MALAU, K. M.; ANDARWULAN, N.; MARTIANTO, D.; GITAPRATIWI, D.; WULAN, A. C.; FITRIANI, D.; HARIYADI, P. Kinetics of Vitamin A Degradation and Oxidation of Palm Oil Fortified with Retinyl Palmitate and ?-Carotene from Red Palm Oil. International Journal of Oil Palm, [S. l.], v. 2, n. 3, p. 108–119, 2019. DOI: 10.35876/ijop.v2i3.44. Disponível em: https://ijop.id/index.php/ijop/article/view/44. Acesso em: 29 mar. 2024.